Monday, Feb 16
Breakfast
Strawberry Cream Cheese Mini Bagels Choice of Fruit, Juice, and Milk Cold Chocolate Macadamia Latte, or Hot French Vanilla Latte. Cereal and Pastry Selection, Fruit Selection, Choice of Juice
Lunch
Hot Ham & Cheese Croissant Sunchips Fruit Cup Fresh Vegetable & Fruit Selection Choice of Milk Chicken Strip Basket, Sandwich and Entrée Salad Selection Fresh Vegetable Selection Fruit Selection Choice of Milk
Tuesday, Feb 17
Breakfast
Pancake on a Stick Choice of Fruit, Juice, and Milk Cold Double Chocolate Latte or Hot Toasted Marshmallow Latte Cereal and Pastry Selection, Fruit Selection, Choice of Juice
Lunch
Potato Soup or Vegetable Beef Soup Crackers Apple Slices Fresh Vegetable & Fruit Selection Choice of Milk Pizza, Sandwich, and Entrée Salad Selection Fresh Vegetable Selection Fruit Selection Choice of Milk
Wednesday, Feb 18
Breakfast
Sausage Egg Biscuit Choice of Fruit, Juice, and Milk Cold Vanilla Bean or Hot White Chocolate Latte. Cereal and Pastry Selection, Fruit Selection, Choice of Juice
Lunch
Manicotti Tossed Salad/Clear Dressing Garlic Bread Stick Fresh Vegetable & Fruit Selection Choice of Milk Chicken Strip Basket, Sandwich, and Entrée Salad Selection Fresh Vegetable Selection Fruit Selection Choice of Milk
Thursday, Feb 19
Breakfast
French Toast Choice of Fruit, Juice, and Milk Cold Toasted Marshmallow Latte or Hot Double Chocolate Latte. Cereal and Pastry Selection, Fruit Selection, Choice of Juice
Lunch
Chicken Fried Steak Mashed Potatoes Country Gravy Green Beans Hot Rolls Fresh Vegetable & Fruit Selection Choice of Milk Pizza, Sandwich, and Entrée Salad Selection Fresh Vegetable Selection Fruit Selection Choice of Milk
Friday, Feb 20
Breakfast
Breakfast Pizza Choice of Fruit, Juice, and Milk Cold Chocolate Macadamia Latte, or Hot French Vanilla Latte. Cereal and Pastry Selection, Fruit Selection, Choice of Juice
Lunch
BBQ Pulled Pork or Cheeseburger Baked Beans Fresh Vegetable & Fruit Selection Choice of Milk Chicken/Cheese Crispito or Sandwich, and Entrée Salad Selection Fresh Vegetable Selection Fruit Selection Choice of Milk
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.